Phosphate Buffered Saline

Revision as of 21:54, 25 January 2018 by Davebridges (Talk | contribs) (→‎Recipe)

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Revision as of 21:54, 25 January 2018 by Davebridges (Talk | contribs) (→‎Recipe)

(diff) ← Older revision | Latest revision (diff) | Newer revision → (diff)

Contents

Recipe

Recipe

Start with 400ml of distilled water:
Add 4 g of NaCl.
Add 0.72 g of KCl.
Add 1.72 g of Na₂HPO₄.
Add 0.12 g of KH₂PO₄.
Adjust the pH to 7.4 with HCl.
Add distilled water to a total volume of 500 mL.

Last edited 7 years ago by Davebridges